Perfectly Seared Scallops

Name: Perfectly Seared Scallops
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 2
Ingredients: Scallops; High smoke point oil; 1 tbsp Butter; Seasoning

5 mins prepServes 2

Tips on how to perfectly sear MSC certified sustainable scallops, focusing on achieving a perfect sear.

2 servings

What you need

1 seasoning

1 tbsp butter

1 sea scallops

1 fl oz cooking oil

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Instructions

Firstly pat the scallops dry and remove the tendon. Next add a high smoke point oil to a ripping hot pan. From there sear each scallop for 90 seconds and the drop in a tbs of butter. Finally flip the scallop and baste the top side with the melted butter for 20 seconds. Remove and season!

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Perfectly Seared Scallops

What you need

Instructions

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